This will soon became a staple in your household!
½ White or Red Onion – sliced in ¼ “ strips
1-3 green chilli’s – very thinly sliced (optional)
1 cup of white distilled Vinegar
½ tsp of salt
½ tsp Aman’s Red Chilli Powder
Directions for Spicy Pickled Onions:
Mix all ingredients into a bowl and let sit for 5 minutes. Can be stored in the refrigerator for up to 1 week.
Copyright © 2021 Quality International Foods Ltd. - All Rights Reserved.
Designed By Flora Graphics